This past weekend, I was happy to make a return visit to Boston for my friend Emily's bridal shower and bachelorette party. Since I've been working like crazy lately, Bret and I thought it would be a good idea to just get a hotel room in the city for the night so that I could unwind and not worry about heading home late at night. This ended up being a good idea as I didn't get back to the Copley Marriott until the wee hours of the night.
The next morning, I managed to do a little retail therapy, which made me work up quite the appetite. Bret was also not feeling his best as he had a late night out with the guys and drank a questionable amount of beers. We decided that the best remedy to both problems was to slurp up some noodles at Wagamama.
We started out by splitting a tiny side of Japanese pickles. I could have snacked on five or six servings of these pickles!
For Bret's meal, he went with the chicken chili ramen. This big bowl was filled with the most delicious spicy broth and copious amounts of ramen noodles. This is usually one of my favorite dishes at Wagamama!
I went for the chicken chili men, which is a stir-fried soba noodle dish with a spicy tomato sauce. I always call this an Asian version of primavera sauce!
Our meal fueled us to continue our retail therapy before finally heading home. I have been to Wagamama countless times in both London and Boston. I firmly believe that their spicy broth and perfectly cooked noodles can cure any ailment - a cold, a hangover, or even just a bad day. It certainly did the trick on Sunday.
Wagamama is located in the Prudential Center at 800 Boylston Street, Boston, MA.
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