Not that they each didn't deserve one.
Ice Cream Sundae @ Emack & Bolio's
Nothing embraces hot summer evenings (hey, there has been a select few) like a trip for ice cream sundaes. It's always all about gelato where I live in Little Italy, but when I crave actual ice cream I head just outside the neighborhood confines to Emack & Bolio's at Long Wharf. A scoop of ice cream or three hits the spot. Their batches are fresh made weekly with the highest quality ingredients and extracts. My go-to flavor is the Grasshopper Pie which contains creme de menthe liquor with Oreo chunks and chocolate flakes. Top it with warm gooey hot fudge, fresh whipped cream and thick chunks of peanuts and pecans and you've got a treat that says summer like nothing else. See, I do cook sometimes. If you consider browning beef and prepping ingredients for a salad cooking. Actually, I should give myself a little more credit since the recipe calls for making your own taco seasoning and mixing dressing from scratch.
This salad was so good and yielded an insane amount of leftovers. I ate it every day for lunch the entire week after I made it. Thanks so much to Chelsee for the recipe inspiration.
This salad was so good and yielded an insane amount of leftovers. I ate it every day for lunch the entire week after I made it. Thanks so much to Chelsee for the recipe inspiration.
Boating in Essex, MA
My sister's boyfriend grew up nearby, and some of his friends were nice enough to invite us out on their boats for the day. This picturesque coastal New England town on the North Shore of Massachusetts is home to beaches and waterways perfect for boating, relaxing, drinking, grilling, swimming and fishing.Which is just what we did on Saturday, June 18th. Gorgeous and sunny, with no rain in sight until the final boatride home, where we experienced a heavy downpour followed by a rainbow spanning its full arch across the marsh. It was a rare breathtaking sight - my camera was packed safely away from the rain. Hopefully the rest of the landscape views suffice. We drank vodka raspberry lemonades and grilled some marinated shrimp, along with burgers and chicken. This is what summer days are made for! I felt incredibly blessed for this day since I am usually mulling about the city.Belgian Poutine ($8) @ Saus
One of my favorite spots to open this year is Belgian street food haven turned city household name, Saus. If you're local, you've probably been. Or should I say, hopefully you've been. If you haven't you'll definitely want to check it out, stat! The team at Saus perfects the art of fusing traditional Belgian frites into this infamous dish native to Canada and the very Northern parts of Maine and New Hampshire. Hand cut potatoes are deep fried and piled with heaping helpings of dense haphazardly shaped cheddar cheese curds, then slathered with rich, made-from-scratch savory brown gravy. The cheese curds are mildly salty with a unique springy texture that makes them rather fun to eat. Thick and silky, the gravy coats the crispy fries without overwhelming their texture. I crave this dish on a fairly regular basis!
Chicken Stir Fry w/ Edamame Slaw
This ones all my own. It combines frozen edamame, shredded carrots, shredded cabbage and cilantro with chicken in a ginger-soy-terriyaki sauce. It was a delicious quick and easy creation. Did the month of June fly by for anyone else?! What are you looking forward to in July?
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